Grind x Our Place: Dirty Matcha Latte.

Start your day right with the perfect duo from Our Place and Grind. Cook up delicious breakfast dishes using the mini Always Pan and pair them with unexpected speciality coffee drinks made with the bespoke Our Place blend.

On the menu: a dirty matcha latte. Coffee and matcha were once arch enemies–not anymore; he contrast between earthy matcha and the milk chocolate, nutty notes of the Our Place blend combine seriously well.



  • 2 tsps matcha
  • 1 teaspoon granulated sugar
  • 60ml warm water
  • 250ml milk of choice
  • 25ml (1 pod) Our Place blend coffee



  1. Add the green tea powder and sugar to a glass, then pour in the warm water and whisk. Set aside.

  2. Froth the milk in a separate mug, then pour the frothed milk into the prepared mixture.

  3. Make 25ml (1 pod) of coffee using the Our Place blend and add it to your dirty matcha.

Shop our collaboration here.