Covent Garden Grind.

A cocktail bar, espresso bar and all-day restaurant on historic Maiden Lane, just off the Covent Garden Piazza.

Covent Garden Grind is back open, but things are still a little different. We're opening 9am-5pm daily for coffee, cocktails and takeaway food.

Monday - Sunday 9am - 5pm

42 Maiden Lane
London, WC2E 7LJ

020 3019 1801
coventgarden@grind.co.uk

Covent Garden Grind is a cocktail bar, espresso bar and restaurant on Maiden Lane.

You can find us on Maiden Lane, on the other side of the square to the Apple Store, near Shake Shack and just around the corner from the Ivy Market Grill.

Bookings & Reservations 

Reservations at Covent Garden Grind can be made online above or by calling 020 3019 1801. For parties larger than four, email us to book. Please note, we can only hold your reservation for 10 minutes, and can only seat you once everyone has arrived.

At all times, we keep a few tables free for walk-ins. You might have to wait if we’re particularly busy, but we’ll do our best to find you a table as quickly as possible.

Weekend Brunch - Saturdays and Sundays, Midday-5pm 

Weekend brunch bookings can be made online for up to four people, the table is yours for up to 90 minutes. For parties larger than six, email us to book.

Children 

Children are welcome in Covent Garden Grind until 6pm.


View Our Other Restaurants

Our first ever TV ad.

We've just released our first ever TV ad, which some of you have seen already!

Assembled during lockdown with the support of Sky, our ad is coming to small screens across the UK throughout August, so let us know if you spot it.

Read more

Reopening across London.

We've begun our reopening across London, with additional safety and hygiene measures in place across our locations. For opening times, some of which have changed, take a look at each location through the links below.
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Cooking with Grind: Courgette Fritti

It's a new week and we're upping the game with our at-home cooking skills - Really putting our social media guru, Jaz, to the test. We miss serving the food, just as much as you miss eating it. So during isolation, we've put together some simplified versions of our very own recipes for you to make at home. Today we're making Courgette frittis - a snack staple from our menu.

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