Grind House Decaf

Grind House Decaf

from 9.50

A bag of the Grind Decaf Espresso. Whole bean, or ground to your preference. Sourced, tasted and roasted at our HQ in Shoreditch.

Farm   La Serrania producer collective Huila
Region   Huila
Varietal   Caturra / Castillo / Colombia
Altitude   1500-1750m
Processing   Washed, then E.A. decaffeinated
Notes   Plum / Honeycomb / Dark Chocolate

This decaf is the best we’ve ever had. It’s processed using the Natural EA (ethyl acetate) method, which is not only good for the environment but also preserves most of the coffee’s original flavours. There are lots of berry and stone fruit notes in there, but what hits you first is the intense bitter honeycomb sweetness. The finish is heavily dark chocolatey - damn fine for decaf if you ask us…

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